Monstera Adansonii

Monstera adansonii, also known as "Swiss Cheese monstera", is a popular houseplant loved for its unique, sculptural foliage. Native to tropical regions of Central and South America, this vine has jagged and perforated dark green leaves, which give it an exotic and attractive appearance.

The leaves of Monstera adansonii are generally heart-shaped with perforations along the edges and deep cuts, giving them a torn appearance. This distinctive feature makes it a sought-after houseplant for its unique visual appeal. Additionally, it can produce long climbing stems that can be trained along trellises or other supports to create an even more dramatic appearance.

In terms of care, Monstera adansonii prefers bright to partially shaded locations, but it can tolerate lower light conditions. It requires well-drained soil rich in organic matter, as well as regular watering to keep the soil slightly moist. It is important not to leave the soil soggy to prevent root rot.

This plant can also benefit from high ambient humidity, which can be achieved by placing a tray of water under the pot or misting the leaves regularly. With proper care, Monstera adansonii can thrive indoors and bring a touch of tropical greenery to your living space.

May be cosmetic damage.

*Our plants are sold in growing pots, pot holders not included.

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